Professional commercial baking equipment, expert training programs, and proven consulting services to elevate your bakery to new heights of success.
Get Started TodayFor over two decades, ProvenBake has been the trusted partner for commercial bakeries, artisan bread makers, and pastry professionals worldwide. Founded in 2003 by master baker Giovanni Artelli, our company emerged from a simple vision: to bridge the gap between traditional baking craftsmanship and modern commercial efficiency.
Our journey began when Giovanni, after spending 15 years perfecting his craft in European bakeries, recognized that many talented bakers struggled with the business and technical aspects of running successful commercial operations. He assembled a team of industry veterans, equipment specialists, and business consultants to create comprehensive solutions that address every aspect of professional baking.
Today, ProvenBake serves over 2,800 bakeries across North America, providing state-of-the-art commercial ovens, mixing systems, proofing chambers, and complete production lines. Our signature training programs have graduated more than 5,000 professional bakers, while our consulting division has helped launch 400+ successful bakery businesses.
What sets us apart is our holistic approach. We don't just sell equipment – we partner with you to optimize your entire operation, from ingredient sourcing and recipe development to staff training and business strategy. Our certified technicians provide 24/7 support, ensuring your equipment performs at peak efficiency.
State-of-the-art ovens, mixers, proofers, and complete production lines from leading European manufacturers. Energy-efficient designs with advanced automation systems.
Comprehensive certification programs covering artisan techniques, commercial production, food safety, and business management. Hands-on workshops with master bakers.
Strategic planning, operational optimization, recipe development, cost analysis, and market positioning. Complete business setup and expansion guidance.
24/7 maintenance services, preventive care programs, emergency repairs, and equipment upgrades. Factory-certified technicians nationwide.
Premium ingredient sourcing, packaging solutions, inventory management systems, and vendor relationship management for optimal cost control.
HACCP implementation, organic certification assistance, allergen management protocols, and regulatory compliance support for all major markets.
Our clients see average productivity increases of 40% and cost reductions of 25% within the first year of implementation.
Energy-efficient equipment with IoT connectivity, predictive maintenance, and automated quality control systems.
Master bakers, certified engineers, and business consultants with combined 200+ years of industry experience.
Partnerships with leading European manufacturers and suppliers worldwide, ensuring access to the finest ingredients and equipment.
Comprehensive warranties, performance guarantees, and satisfaction commitments backed by our industry-leading reputation.
From boutique bakeries to large-scale production facilities, our solutions grow with your business needs.